Categories
Categories
- Aseptic filling machines10
- Aseptic valves1
- Bactofuges12
- Bottle filling machines2
- Butter packaging machines35
- Butter processing17
- Butter reworker5
- Butter silo8
- Cap applicators3
- Cheese vats2
- CIP Unit1
- Clarifiers5
- Clippers1
- Combicut mixer1
- Complete powder plants2
- Conveyors1
- Cream separators / Skimmers93
- Creaming tanks4
- Cup filling and closing machines3
- Disc cutters1
- Emulsifiers1
- Evaporator13
- Filtration systems1
- High Pressure Pumps1
- High Shear Mixers2
- Homogenisers25
- Ice cream machines2
- Inline Dispersers1
- Kitchen equipment1
- Margarine packaging machine1
- Margarine processing1
- Pasteurisation units1
- Pilot UHT lines2
- Plate Heat Exchangers3
- Powder dissolvers1
- Process tanks9
- Processed cheese packing3
- Processed / Melted cheese18
- Quark separators3
- Rotary positive displacement pumps - Lobe pumps8
- Scraped Surface Heat Exchangers (SSHE)5
- Self-Priming Centrifugal Pumps2
- Spare parts separators2
- Spray dryer1
- Storage tanks5
- Twin screw pumps2
- UHT lines6
- Vacuum filler2
- Vacuum packaging1
- Workshop tools1
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Cream Separator GEA Westfalia MSD 200-01-076
- Type of Machine
- Cream Separator
- Capacity
- 25.000 l/h
- Bowl speed
- 4870 rpm
- Motor
- 36 kW / 480 V / 1775 rpm / 60 Hz
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APV Gaulin MC 7
- Type of machine
- Homogeniser
- Capacity
- 2.000 l/h
- Number of stages
- Single stage
- Max. working pressure
- 200 bar
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APV Rannie LAB 12.50
- Type of Machine
- Homogeniser
- Number of stages
- 1 stage
- Max. Pressure
- 200 bar
- Weight
- 300 Kg
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Continuous Butter Making Machine (CBM) Chotebor KM 2000
- Capacity
- 2.000 Kg/h
- Motor
- 3x380 V, 50 Hz, 30A
- Dimensions
- 340 x 175 x 50 cm (LxBH)
- Weight
- 2.000 Kg
